Olive/Jolpai Bhorta

Description

Jolpai Bhorta is a nostalgic, mouth-watering Bangladeshi street-food classic made from fresh Indian Olives (Jolpai). The olives are boiled until tender, lightly smashed, and tossed in an exquisite blend of pungent mustard oil, roasted red chillies, black salt (bit lobon), and a touch of sweetness. It delivers an unforgettable explosion of sour, sweet, and fiery flavors.