Toast and cake rusk are crispy, twice-baked treats that people love to dip into hot tea or milk. Toast is sliced bread baked until dry and golden, while cake rusk is sweet cake cut into pieces and baked again until crunchy.
Toast and cake rusk are crispy, twice-baked treats that people love to dip into hot tea or milk. Toast is sliced bread baked until dry and golden, while cake rusk is sweet cake cut into pieces and baked again until crunchy.